Gluten-Free Restaurants Ocean City MD


Gluten-Free Restaurants Ocean City MD are many, but you still need to do your due diligence!

Restaurant Dining: Seven Tips For Staying Gluten-Free

Tips for Dining Away from Home

Staying gluten-free when dining out can be a source of anxiety. Many restaurants have “gluten-free” offerings, but how can you be sure that procedures are being followed to avoid cross-contamination, and that all ingredients used are truly safe? Keep Reading… Click Here!

GFFS Certified EstablishmentsClick Here!

One-third of food labeled ‘gluten-free’ in restaurants actually contains gluten: study

Those trying to avoid gluten may want to use caution when ordering off the menu.

One-third of food labeled “gluten-free” in restaurants actually contains gluten, according to a new study… Keep Reading… Click Here!


Gluten-Free Restaurants Ocean City MD

Here is a list of gluten-free restaurants around Ocean City MD that we have compiled. With more & more people developing allergies to gluten, nuts, etc. this list will only be a partial list… But PLEASE do your due diligence, see the resources above on how to protect yourself!

Ocean City MD Restaurants

BJ on the Water
Blu Crabhouse
Embers Restaurant
Fish Tales
Grotto’s Pizza
Guidos Burritos
Happy Jack Pancake House
Horizons Oceanfront Restaurant at the Clarion
Layton’s
Malia’s Cafe
Mother’s Cantina
Oceans 13
OC Wasabi
Original Greene Turtle
Real Raw Organics Kombucha Brewery & Cafe
Seacrets Jamaica USA
Shenanigans
Shotti’s Point
Squarz Pizza
Thrashers French Fries

West Ocean City Restaurants

Assateague Diner
Decatur Diner
Ocean City Organics
The Shark on the Harbor

Restaurants in BOLD offer Ocean City Cool readers #CoolCoupons


Know more restaurants that should be on this list, share them in our Ocean City MD Restaurants Facebook GroupClick Here!


Gluten Testers & More!

The ONLY true way to ensure that your food is gluten-free is by testing it before you eat it, here are some testers & products that you may want to check out…


Gluten CAN Be Airborne

Q: Can a person with celiac disease have symptoms from airborne gluten? I was volunteering at a food pantry, I was putting bagels, cookies muffins into individual bags. I did have plastic gloves on, but today I was having some celiac symptoms.

A: Gluten has to get into the GI tract to cause a reaction in celiac disease. Inhaling is one route through which gluten could potentially be ingested.
Keep Reading… Click Here!


“It is common sense to avoid gluten, fructose and diary in a society that farms its food with industrial chemicals.”
― Steven Magee


Gluten-Free Restaurants Ocean City MD


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